WATERS, Alice.
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution.
New York: Clarkson Potter , 2007.
$125.00
Out of Stock
Item Number: RRB-120734
+$450
Alice Waters' The Art of Simple Food; Inscribed by Her
Early printing of this work by Waters who “single-handedly chang[ed] the American palate” (The New York Times). Quarto, original illustrated boards.
With an essential repertoire of timeless, approachable recipes chosen to enhance and showcase great ingredients, The Art of Simple Food is an indispensable resource for home cooks. Here you will find Alice’s philosophy on everything from stocking your kitchen, to mastering fundamentals and preparing delicious, seasonal inspired meals all year long.
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution.
$125.00
Out of Stock
Other Books by this Author
