BEARD, James; Illustrated by Alice and Martin Provensen.
How to Eat (and Drink) Your Way Through a French (or Italian) Menu.
New York: Atheneum, 1971.
$200.00
Out of Stock
Item Number: RRB-4087
* Custom Clamshell Boxes are hand made by the Harcourt Bindery upon request and take approximately 60 days to complete
First edition. Octavo, original cloth. Inscribed by James Beard. In near fine condition.
How to Eat (and Drink) Your Way Through a French (or Italian) Menu.
$200.00
Out of Stock
